
Eat Like a MyPlate Super Hero 1st and 2nd Grade Lesson Plan
Eat Like a MyPlate Super Hero 1st and 2nd Grade Lesson Plan This lesson plan will demonstrate to children the importance of eating a well-balanced

Eat Like a MyPlate Super Hero 1st and 2nd Grade Lesson Plan This lesson plan will demonstrate to children the importance of eating a well-balanced

Roasted Pear and Squash Soup with Parmesan Crutons

Salmon Cakes with Yogurt & Cucumber Sauce Ingredients 1 can (14.7 oz) salmon, drained and crumbled 1 potato, peeled, boiled and cooled 2 oz. yogurt

Salmon with Ginger and Scallions Over Noodles

Samosas with Yogurt Mint Dipping Sauce Popular in India’s cities, samosas are a common street food. Easy to hold and eat, these pockets of dough

Sand Castle Couscous Ingredients 1 box (5-6 oz) of couscous 2 Tbsp. butter or margarine ½ cup frozen peas & carrots combo 1 small glass

Sausage & Apricot Balsamic Rice Ingredients 1 (12-ounce) package sage-flavored pork sausage 1/3 cup maple syrup 6 Tbsp. balsamic vinegar 3 cups cooked long grain

Sautéed Spinach Ingredients 1 Tbsp. olive oil 1 garlic clove, peeled and thin sliced 1 bag (9 -10 oz.) baby spinach Directions Heat olive oil

Shrimp-Stuffed Mushrooms Ingredients 24 medium-sized mini bella or white button mushrooms 2 Tbsp. olive oil 8 ounces raw shrimp, shelled and deveined 2 green onions,

Shroomy Stroganoff Ingredients 2 Tbsp. butter or margarine 1 lb. diced fresh white mushrooms 1/3 cup low sodium beef or vegetable stock ½ tsp dried

Ingredients 24 sweet cherries, pitted and cut in half or quarters ¼ cup yellow bell pepper, diced 1 Tbsp. green onion, chopped 1 Tbsp. lime

Simple Date Appetizers Here are two quick, simple date appetizers that are unique and taste great! Dates Wrapped in Bacon Ingredients Whole pitted dates Blanched