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Perfect Applesauce

Ingredients
  • 4 cooking apples (such as Golden Delicious or McIntosh)
  • 1 Tbsp. butter or margarine
  • 1/3 cup water
  • ¼ tsp. cinnamon
Directions
  1. Wash, peel, and remove the core from the apples
  2. Place apples, butter, water and cinnamon in a heavy pan.
  3. Cook on low heat until apples are soft and mushy, about 25-30 minutes.

Makes: about 3 cups, 6 servings

Tips
  • Freeze applesauce in a popsicle molds for a great treat on hot days
  • Add applesauce to hot oatmeal in the morning