Waldorf Salad
In the 1890’s, the famed Waldorf Salad was invented by the maître d’hôtel of the Waldorf Astoria in New York City. Our version includes carrots, apples and grapes making it kid-friendly.
Salad Ingredients
- 1-1/2 cups julienne or shredded carrots
- 1 apple peeled, cored and diced
- 2 tsp lemon juice
- 10-12 seedless grapes, cut in half
- ¼ cup chopped dates
- ¼ cup walnuts, chopped (optional)
Dressing Ingredients
- 1/3 cup mayonnaise
- 2 tsp. sugar
- 1 Tbsp lime juice
- 1 Tbsp olive oil
Salad Preparation
Toss apple and lemon juice in a medium sized salad bowl. Add remaining ingredients and gently toss. Refrigerate until ready to serve.
Dressing Preparation
Whisk all ingredients together in a small bowl. Refrigerate until ready to serve.
Serving Directions
Drizzle dressing over salad ingredients and toss gently.
