Save
20% on all Farmer's Market and Gardening products
through February 28!
Save
20% on all Farmer's Market and Gardening products
through February 28!
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Program Focus
Women, Infants, and Children (WIC)
SNAP-Ed
EFNEP
Chronic Disease Management
FCS
Older Adults
Community Health Outreach
Food Banks
Elementary and Secondary School
Maternal and Child Health
Head Start & CACFP
Insurance Providers
Products
New Products
Pregnancy / Breastfeeding
Coloring Activities
Cooking
Dental and Vision
Diabetes Prevention and Management
Farmer’s Market
Food Safety
Food Shopping
Food Storage / On-The-Go
Fruit and Vegetable
Gardening
Hydration
Introducing Solids
MyPlate Healthy Eating Patterns
Nutrient Library
Physical Activity
WIC Branded
Clearance
Resources
About
Program Focus
Women, Infants, and Children (WIC)
SNAP-Ed
EFNEP
Chronic Disease Management
FCS
Older Adults
Community Health Outreach
Food Banks
Elementary and Secondary School
Maternal and Child Health
Head Start & CACFP
Insurance Providers
Products
New Products
Pregnancy / Breastfeeding
Coloring Activities
Cooking
Dental and Vision
Diabetes Prevention and Management
Farmer’s Market
Food Safety
Food Shopping
Food Storage / On-The-Go
Fruit and Vegetable
Gardening
Hydration
Introducing Solids
MyPlate Healthy Eating Patterns
Nutrient Library
Physical Activity
WIC Branded
Clearance
Resources
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Pumpkin Pancakes
Ingredients
1/2 cup pumpkin puree (fresh or canned)
1/4 teaspoon pumpkin pie spice
Pancake mix
Pecans (optional)
Directions
Add pumpkin puree and pumpkin pie spice to your pancakes for breakfast. They taste terrific with maple syrup and chopped pecans!
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Pumpkin Sauce
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Pumpkin Oatmeal
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